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Review Artikaas Baby Swiss Cheese per lb
Fast and friendly service for your specialty food with an emphasis on Dutch foods. We ship all over the United States..
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To return to category click on the back arrow or under the blue bar you'll see the previous pagesproductpage_usp_1_text
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Customer Service Open Monday - Friday 9 am - 5:30 pm EST - extended hours in November and Decemberproductpage_usp_2_text
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Phone 800-826-6841 Fax 616-261-1556productpage_usp_3_text
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4499 Ivanrest St Grandville MI 49418productpage_usp_4_text
Description
Aged 5 weeks
Cheesemasters have taken this prized milk and perfected the unique recipe and climate conditions needed to craft a baby swiss teeming with large eyes and delicate nutty flavors.
Once shaped into wheels, the first 2 weeks of maturation are crucial. Turned 3x a week ensures the highest quality in taste, texture, and eye size.
As it finishes aging in a temperature controlled environment, for 3 additional weeks - its mild, slightly sweet flavor, and creamy meltable texture begin to develop fully.