When you slow cook apples and add spices such as cinnamon, clove, nutmeg and allspice you get a spreadable preserve that goes great on toast, bagels and waffles.
This jam is a unique blend of Blueberry, Elderberry, Apple & Raspberries. Combined together this jam might possibly become your favorite topping on your toast, biscuits or favorite bread.
When you blend the semi sweet flavor of cranberries with the aged oak barrel bourbon and fiery jalapenos, you have a delicious topping for waffles or pancakes, try adding to your smoothie for a punch, goes great on grilled pork loin, and makes a wonderful
Fig preserves have a very sweet flavor with a slightly grainy texture due to the tiny seeds inside the figs. Use on toast, scones, cakes and other baked goods but can also be paired with turkey, chicken and Brie.
This jam is made with Figs, Raspberries, Oranges and Ginger, a combination of flavors you just have to try for yourself on your next slice of toast or biscuit.
Mango Jalapeno Pepper Jam has so many uses. You can make your own salad dressing with it, use it as a glaze on your favorite baked or grilled meat (amazing on a baked ham), top your baked brie with it and serve with crackers, the possibilities are endless
While regular jam consists of cooked & pureed fruits, marmalade contains the citrus peel. This marmalade will add a nice citrus flavor to your breakfast toast.
Bursting with flavor, this sweet and slightly tart jam is sure to please. Packed with fresh ripe strawberries and sour rhubarb it makes a great topping for toast, biscuits and so much more.
This mouthwatering combination of Blackberries, Black Raspberries, and Red Raspberries comes together to make a Berry yummy addition to your favorite toast, biscuit, or try it on your favorite dessert.
