Pantry includes all types of foods. They are organized by sub categories on the left side navigation bar. They include Baking (like Koopmans mixes or almond paste. Beverages (all coffee and tea), Condiments, Cookies (over 200 items including stroopwafels and speculaas), Conimex products, Sauces, Soup mixes, Spices (Verstegen), Spreads (Jam and Hagelslag), and vegetables from Hak.
Ketjap Manis is an Indonesian sweet soy sauce with a characteristic sweet yet piquant taste. It can be used as a seasoning and marinade or as an ingredient in Far Eastern dishes.
Conimex Ketjap Manis is an Indonesian sweet soy sauce with a characteristic sweet yet piquant taste. It can be used as a seasoning and marinade or as an ingredient in Far Eastern dishes like Nasi Goreng.
Ketjap Manis is an Indonesian sweet soy sauce with a characteristic sweet yet piquant taste. It can be used as a seasoning and marinade or as an ingredient in Far Eastern dishes. Perfect for adding flavor to Bahmi Goreng.
Nasi Goreng which literally means fried rice, is the most well known dish of the Indonesian cuisine. This mix contains carrefully selected vegetables and spices to make the most delicious nasi. Make 4-6 portions.
Marianademix Sate. Satay is the Indonesian term for meat, chicken and prawns skewered on a stick. This marinade enables you to marinate all sorts of meat, chicken & prawns in 15 minutes.
