Here is what you will need:
- One package of Honig Macaroni and Spaghetti Mix
- 1 lb of ground beef or pork
- 1 large onion, diced
- 1 1/2 cups macaroni or spaghetti noodles of your choice.
- 5 ounces of cold water
Directions:
Cook noodles as directed. Brown ground beef/pork with the onion till no longer pink. Add 5oz of water and packet to the meat and cook while stirring for a minute. Then add noodles to meat and seasoning, stir and enjoy!
Ingredients: Vegetables (tomato 28%, onion, leek, bell pepper, carrot, celeriac), salt, sugar, starch, dried corn syrup, spices (paprika powder, coriander, pepper, turmeric, cumin seeds, fenugreek, chili powder, cardamom), yeast extract, mineral salt (potassium chloride), herbs (garlic, parsley, bay leaf, thyme), coloring agent (paprika extract), food acid (citric acid), rapeseed oil
