Made with fresh, pasteurized cow's milk and a healthy dash of organic coconut cream, added for extra flavor and creaminess. It's a delightfully unique cheese with a nutty taste and a touch of refreshing sweetness.
Classic Edam Cheese is aged for four weeks and covered in red wax.
- Mild flavor and semi-firm textrue
- Melts nicely for sandwiches, great for snacking.
“Smaakvol” translates to “tasteful” in English. This cheese is aged for 9 months. The flavor is between Lekker and Pittig, having more punch than the Lekker Gouda, but is creamier than the Pittig Gouda.
All cheese is sold by the pound.
This creamy smooth cheese has been delicately seasoned with basil and garlic. The slightly higher fat content gives the cheese a richer flavor and creamier texture.
Soft and Mild Farmer Gouda. This cheese comes in a 25 lb wheel which we cut to order
All cheese sold by the pound and is cut to order. If you would like your cheese cut into more than one piece please specify in the comments box at time of check out.
Smoked processed cheese is made by carefully blending Maasdammer, Edam and Gouda cheeses which are then molded into their sausage shapes using a permeable casing skin to allow the smoking process flavor the cheese.
Made in Holland
Made with a drizzle of honey added to pure goat milk for a cashew-like nutty sweetness. Slightly sweet, full of flavor, yet not strong or salty. Easy to slice, grate or cube, wonderful in salads or as a snack with fruit.
Made with pasteurized cows milk, Leyden has a firm composition. The addition of cumin seeds (responsible for its tangy flavor and spicy aroma) distinguish it from other Dutch cheeses. Price per pound.