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All cheese is sold by the pound.
Ingredients: Pasteurized cow’s milk, salt, cheese cultures, enzymes, annatto color.
Nutrition Facts: Serving Size 1oz (30g) Servings: Varied, Amount/Serving: Calories 120, Fat Cal. 90, Total Fat 10g (15% DV), Sat Fat 6g (25% DV), Trans Fat 0g (0% DV), Cholesterol 30mg (8% DV), Sodium 270mg (11% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV) Sugars 0g, Protein 7g, Vit A 4% Vit C 0%, Calcium 30%, Iron 0%.
*Percent of daily values (DV) are based on a 2000 calorie diet.